indian sarasota

Sarasota Magazine by Chef Judi: “Curry Station Opens Second Location”

BY JUDI GALLAGHER for SARASOTA MAGAZINE  |  OCTOBER 12, 2015 Curry Station recently opened its second location on Clark Road.  Its first spot on 301 may be in a tired strip mall, but once you walk inside the aromas of curry, cardamom, saffron and fresh baked naan bread transforms the space. Curry Station’s newest location brings […]

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Sarasota Magazine: The 5 Best Things We Ate This Week

By Megan McDonald for Sarasota Magazine |  OCTOBER 8, 2015 Our panel of experts share their top five picks on the local dining scene this week. Curry Station just opened a second location on Clark Road, and South Sarasota should get excited about the exceptional Indian flavors. Our pick? Biryani, a popular Indian rice dish bursting […]

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Sarasota Magazine: Best of Sarasota 2015

Best New Indian Food: Curry Station In a small shopping center along U.S. 301, you’ll find exemplary Indian food prepared by chef Narendra Singh Saud, who’s worked at Ritz-Carltons throughout the world and with chefs like Anthony Bourdain and Eric Ripert. There’s a lunch buffet and a dinner menu, but we just ask Saud for […]

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Biz941: Biz Bites at Curry Station

By Hannah Wallace for Biz941 | December 31, 2014 THE PLACE Curry Station, 1303 Washington Blvd., Sarasota, (941) 312-6264, A clean and sunlit hole in the wall in a strip mall just north of downtown Sarasota, Curry Station is the perfect hideaway for a relaxing lunch—or even a big-time business deal in a private, out-of-the-way setting. About […]

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The Observer: A culinary adventure awaits

The stretch of Washington Boulevard running north from Main Street to 17th Street is a real mélange of commerce. Mostly comprised of small strip-mall shopping centers, gas stations, banks, pawn shops, fast food and convenience stores, it would be easy to overlook some of the small ethnic mom and pop restaurants sprinkled about the area. […]

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