Sarasota Magazine: The 5 Best Things We Ate This Week
By Megan McDonald for Sarasota Magazine | OCTOBER 8, 2015
Our panel of experts share their top five picks on the local dining scene this week.
Curry Station just opened a second location on Clark Road, and South Sarasota should get excited about the exceptional Indian flavors. Our pick? Biryani, a popular Indian rice dish bursting with cinnamon, coriander, cardamom and a hint of ginger—the best we’ve tasted locally. Try it with tender chicken or vegetables—you can’t go wrong either way.